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NYC Food Protection Certificate Practice Tests

Practice for the NYC Health Department's Food Protection Course final exam, based on the course and NYC Health Code Article 81: NYC cooking, holding and cooling temperatures, hygiene, sanitizing, pests, HACCP, plumbing and the restaurant inspection and grading system.

1,180 questions 32 practice tests
Real exam simulation

Mock Tests

Same number of questions, time limit and passing rules as the real exam. Take one when you feel ready.

Show 4 more mock tests

Practice Tests

NYC Food Protection Certificate

NYC Food Protection Practice Test 1

49 exam-style questions covering cooking, Cooling & Reheating, time & Temperature Control, regulations, Inspections & Grading, receiving & Storage and…

49 questions 60 min Certificate Exam Prep
NYC Food Protection Certificate

NYC Food Protection Practice Test 2

49 exam-style questions covering cooking, Cooling & Reheating, time & Temperature Control, regulations, Inspections & Grading, receiving & Storage and…

49 questions 60 min Certificate Exam Prep
NYC Food Protection Certificate

NYC Food Protection Practice Test 3

50 exam-style questions covering cooking, Cooling & Reheating, time & Temperature Control, regulations, Inspections & Grading, receiving & Storage and…

50 questions 60 min Certificate Exam Prep
NYC Food Protection Certificate

NYC Food Protection Practice Test 4

49 exam-style questions covering cooking, Cooling & Reheating, time & Temperature Control, receiving & Storage, regulations, Inspections & Grading and…

49 questions 60 min Certificate Exam Prep
NYC Food Protection Certificate

NYC Food Protection Practice Test 5

49 exam-style questions covering cooking, Cooling & Reheating, time & Temperature Control, regulations, Inspections & Grading, receiving & Storage and…

49 questions 60 min Certificate Exam Prep
NYC Food Protection Certificate

NYC Food Protection Practice Test 6

49 exam-style questions covering cooking, Cooling & Reheating, time & Temperature Control, regulations, Inspections & Grading, receiving & Storage and…

49 questions 60 min Certificate Exam Prep
NYC Food Protection Certificate

NYC Food Protection Practice Test 7

49 exam-style questions covering cooking, Cooling & Reheating, time & Temperature Control, regulations, Inspections & Grading, receiving & Storage and…

49 questions 60 min Certificate Exam Prep
NYC Food Protection Certificate

NYC Food Protection Practice Test 8

49 exam-style questions covering cooking, Cooling & Reheating, time & Temperature Control, receiving & Storage, regulations, Inspections & Grading and…

49 questions 60 min Certificate Exam Prep
NYC Food Protection Certificate

NYC Food Protection Practice Test 9

49 exam-style questions covering cooking, Cooling & Reheating, time & Temperature Control, regulations, Inspections & Grading, cleaning & Sanitizing and…

49 questions 60 min Certificate Exam Prep
NYC Food Protection Certificate

NYC Food Protection Practice Test 10

50 exam-style questions covering cooking, Cooling & Reheating, time & Temperature Control, regulations, Inspections & Grading, receiving & Storage and…

50 questions 60 min Certificate Exam Prep
NYC Food Protection Certificate

NYC Food Protection Practice Test 11

49 exam-style questions covering cooking, Cooling & Reheating, time & Temperature Control, regulations, Inspections & Grading, receiving & Storage and…

49 questions 60 min Certificate Exam Prep
NYC Food Protection Certificate

NYC Food Protection Practice Test 12

49 exam-style questions covering cooking, Cooling & Reheating, time & Temperature Control, receiving & Storage, regulations, Inspections & Grading and…

49 questions 60 min Certificate Exam Prep